Reviewed: May 13, 2012

This salsa is very very good, so good in fact you want to eat it by the spoonful. I added some chopped cilantro and wowza yummers!

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Reviewer:

Lyn

Reviewed: Apr. 23, 2012

This was easy to make and so pretty! I followed the recipe exactly. We took it to a picnic birthday party and it was a hit! No one touched the regular salsa and this one was gone. Thanks for posting!

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Reviewer:

rwoodall

Reviewed: Apr. 10, 2012

My hubby and I thought it was delicious! Since I didn't have a red onion I only put a little of chopped onion. Used lime instead of vinegar since I had plenty! I also used stevia powder and only 1 tsp. of sugar. This was delicious!!! Thanks for sharing!

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Reviewer:

Jean Marie

Cooking Level: Intermediate

Home Town: Essexville, Michigan, USA

Reviewed: Mar. 24, 2012

best stuff ever...and you don't feel guilty eating it!!

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Reviewer:

Belb

Reviewed: Jan. 21, 2012

Yum, Fresh, Healthy! Cilantro is a great addition.

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Reviewer:

jvmotl

Reviewed: Nov. 23, 2011

This was delicious! Perfect, summer salad. Made wish fresh fish tacos. Even my Mom, who is a picky grader for foods and a great cook liked this ;) Highly recommend!

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Reviewer:

SoulMama425

Reviewed: Nov. 11, 2011

So simple, yet so good! My husband couldn't get enough. I might try adding a little heat next time.

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Reviewer:

Statlady

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Reviewed: Oct. 25, 2011

Absolutely Fabulous!!!!! Everyone devoured it!

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Reviewer:

HereComesGrammie

Cooking Level: Beginning

Living In: Alexandria, Virginia, USA

Reviewed: Sep. 12, 2011

Made the recipe exactly to the recipe. I assembled everything in the morning except the avocado and added that right before stirring. There was a lot of liquid at the bottom of the bowl but that may have been due to the ingredients being prepared early and sitting in the refrigerator. I should have made a double batch, everyone ate it all up and then asked for the recipe.

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