Apr 18, 2008
This is so good! My kids and I devoured the whole thing in about 10 minutes. I didn't have a red onion, so I substituted chopped green onion, plus I only used half a large red pepper, and I added chopped cilantro. Crumbled Cojita cheese (a Spanish cheese) would also taste great in this salsa. I think I will be making this again very soon. Thanks!
—Lisa L.