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Avocado Ice Cream Sauce

By: ernesta  
"If you want to jazz up your vanilla ice cream, but not in the mood for hot fudge nor caramel sauce, try this refreshing topping!"

Rating: This weblink has been rated 2 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 13 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 2 avocados, peeled and pitted
  • 1/4 cup white sugar
  • 1/4 cup milk

Directions

  1. Mash the avocados in a bowl using a fork. Stir in the sugar and milk until smooth and completely blended.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 217 | Total Fat: 15g | Cholesterol: 1mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2009 by aceo 
i think its cool, we use it all the time in peru. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by VEGGIEGIRL83716 
This is very tasty, but I think I would rather add something else to my ice cream, such as... MORE

 
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