Avocado Ginger Salsa Recipe - Allrecipes.com
Avocado Ginger Salsa Recipe
  • READY IN 45 mins

Avocado Ginger Salsa

Recipe by  

"Avocado is a perfect salsa ingredient. It adds richness and flavor and partners well with almost any other ingredient. You can use radishes for a spark of color. Or use jicama or green or red pepper if you wish. Try this salsa with fish, poultry or pork."

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Original recipe makes 4 servings Change Servings
  • PREP

    15 mins

    45 mins


  1. Cut avocado in half, remove pit, and peel. Cut into cubes and place in a medium bowl. Peel and section oranges over avocado in bowl so juice can drip into bowl. Cut orange sections into bite-sized pieces. Add radishes, ginger and salt and toss gently to mix. Cover surface with plastic wrap and chill until ready to serve.
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Reviews More Reviews

Oct 07, 2010

Made this with pork loin and used it as a topping. it was great! the ginger flavor is subtle but delicious.


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  • Calories
  • 87 kcal
  • 4%
  • Carbohydrates
  • 5.8 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 7.4 g
  • 11%
  • Fiber
  • 3.7 g
  • 15%
  • Protein
  • 1.2 g
  • 2%
  • Sodium
  • 152 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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