Avocado Frappe Recipe
Add a photo
1 of 1 Photo

Avocado Frappe

By: Lacy  
"Very simple and tasty. A refreshing, chilled frappe for springtime!"

Rating: This weblink has been rated 7 times with an average star rating of 2.9 Read Reviews (3)

Rate/Review | 389 people have saved this

What to Drink?

Cocktail The Witness
 

Servings  (Help)

Calculate

 

Original Recipe Yield 5 servings
 

Ingredients

  • 2 avocados
  • 1 tablespoon orange zest
  • 1/8 teaspoon ground ginger
  • 1 teaspoon salt
  • 1 pinch ground black pepper
  • 3 cups milk

Directions

  1. Peel avocados and remove the pits. Cut flesh into chunks.
  2. Put into blender with orange peel, ginger salt and pepper. Blend, adding milk a little at a time, until mixture is smooth.
  3. Pour into dish, cover and refrigerate. Serve chilled. Garnish with avocado slices if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 204 | Total Fat: 15.1g | Cholesterol: 12mg

ADVERTISEMENT

 

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2007 by Chakra Cook 
Easy to make, and quick to boot! I wouldn't put so much orange zest in it, though. It... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2007 by emilyjane928 
Perhaps I'm not too keen on avocados, but this seemed a little bland. I used fresh ginger and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2009 by Joellen 
I love avocados but did not enjoy this. Perhaps it would be good if tweaked to enhance the... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?