Avocado, Egg, and Crab Mash Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 11, 2014
I added red pepper flakes and a small amount of onion (just to my liking). I loved it and will make it again and again!!
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Reviewed: Dec. 27, 2013
Can't wait to try this one! Simple, delicious ingredients & flexible--perfect for so many occasions. Thanks for this one!
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Reviewed: Aug. 8, 2013
Used this recipe for sandwiches and my husband couldn't stop raving about how good it was. Thank you for the wonderful recipe.
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Home Town: Orangevale, California, USA
Living In: Antelope, California, USA
Reviewed: Mar. 11, 2013
Thanks for the recipe! I used sour cream instead of mayonnaise and used a whole tbs of mustard. Other than that I made it as is and ate it as is. It made a very filling breakfast.
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