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Avocado Citrus Toss

SUBMITTED BY: Marie Hattrup

"'The light dressing doesn't mask the goodness of sweet citrus sections, crisp lettuce, crunchy almonds and mellow avocados,' reports field editor Marie Hattrup of The Dalles, Oregon."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 2 star rating.
Read Reviews (1)
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 6 cups torn salad greens
  • 2 grapefruit, peeled and sectioned
  • 3 navel oranges, peeled and sectioned
  • 1 ripe avocado, peeled and sliced
  • 1/4 cup slivered almonds, toasted
  • DRESSING:
  • 1/2 cup vegetable oil
  • 1/3 cup sugar
  • 3 tablespoons vinegar
  • 2 teaspoons poppy seeds
  • 1 teaspoon finely chopped onion
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon salt

DIRECTIONS

  1. In a large salad bowl, toss the greens, grapefruit, oranges, avocado and almonds. In a jar with tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad and toss to coat.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2007 by CookingGirl10
I give it a 2, but my husband only thinks it should have a one. It was just kind of blah and... MORE


 
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