Reviewed: Oct. 13, 2009

Darn good! I love coming home to a hot meal that only took me 20 minutes to prepare before leaving for school. We threw in some dried cranberries after serving it, and it was the perfect touch. Also: I don't believe you can add too much cider to this recipe.

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Reviewer:

awaymire

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Reviewed: Oct. 10, 2009

Picky husband found the apples soured the dish too much.

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tmce

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Reviewed: Mar. 6, 2006

This was really good! I made some changes to it though. I cooked the pork and vegis longer in the fry pan and then put in the crock pot for an hour and a half. I did not puree the vegis as it said, I left them whole.

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