Wow, this was my first cheesecake and came out amazing! I followed some helpful reviews: A) Doubled the cheesecake ingredients. B) Microwaved the apples for a few minutes before topping and discarded the juice. C) Sat my springform pan (double-wrapped in foil) in a water bath. D) Baked 70 minutes and let it cool in the oven for 3 hours (didn't even open the oven to peek). E) Topped w/ a streusel topping. F) Removed the bottom of my springform pan w/ a knife that had been run under hot water. Next time, I will put the pan of water on the rack below, rather than putting the spring-form pan into it, because the moisture from the steam became trapped inside the foil and the bottom was just a tad soggy.
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Wow, this was my first cheesecake and came out amazing! I followed some helpful reviews: A) ...