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Autumn Apple Salad

By: louc4  
"This sparkling salad is creamy and slightly tart. Nuts and celery add texture. Not only do adults love it, so do the kids! Cut the finished salad into squares and serve on crisp leaves of lettuce. Adjust the amount of nuts, if desired."

Rating: This weblink has been rated 19 times with an average star rating of 4.5 Read Reviews (18)

Rate/Review | 686 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
4 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (20 ounce) can crushed pineapple with juice
  • 2/3 cup white sugar
  • 1 (3 ounce) package lemon flavored gelatin mix
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup diced, unpeeled apples
  • 1 cup chopped nuts
  • 1 cup chopped celery
  • 1 cup frozen whipped topping, thawed

Directions

  1. In a medium saucepan over medium heat, boil the pineapple and sugar 3 minutes. Mix in the lemon gelatin mix, stirring until dissolved. Stir in the cream cheese. Remove from heat and allow to cool 10 to 15 minutes.
  2. Gently fold the apples, nuts, celery and whipped topping into the mixture. Transfer to a 9x9 inch square pan. Refrigerate 4 hours, or until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 258 | Total Fat: 14.3g | Cholesterol: 21mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2005 by ULTRATECH211 
I thought this was a very good salad. It was pretty and had a lot of crunch, It wasn't too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2008 by RENAUERC 
This was great! The only change I made was to omit the celery - just don't like it. I doubled... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by BOB77082 
I was skeptical, but it was quite good! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2008 by dreechrismom 
I loved this recipe!! At first I thought the ingredients were so weird, but wow did they make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2004 by Carrie 
This was a really great recipe to make. It would be great to make for a side dish at a party,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by JAN 
I'm sure glad I didn't read the other reviews or I might not have made this ever-so yummy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by COOKINGQUEEN75 
I had this at a party and thought it was so good. I had some marscapone cheese leftover from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by RGIRL80 
I had this recipe years ago and then misplaced it. It's a delicious salad and I'm so glad to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MARIMONICA 
For those of us that gave up eating MEAT, this salad is not for the vegetarian. It has gelatin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2009 by sizzlinhotmomma 
This was enjoyed by all. I left out the celery. It didn't look very appetizing right out of... MORE

 
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