I grew up in Philly with a mother who couldn't cook a hot dog. So Campbell's pepper pot was what I was served for Saturday lunch. Why I enjoyed canned soup is beyond me, but I loved the Pepper Pot with Tripe. Grew up, moved away, never ever could find a can anywhere. And I looked. Because it was my fave. Now it is over 55 years later and I find this recipe here! And the ingredients (can you believe they have tripe in Atlanta, Georgia?) Were all readily available. It to me more than 3 hours to cut, chop, grate, and taste test till I got it right. And right it was! This was the best food I've had in my mouth ever in my life. I doubled the recipe and my little old bad cook of a mom and I ate the entire pot in two sittings. I have to say, it was SUPERB. I followed the directions exactly and wow, wow WOW! Thank you for giving me more than a childhood memory could ever bring back. I would live to meet the chef! Thank you! !
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I grew up in Philly with a mother who couldn't cook a hot dog. So Campbell's pepper pot was...