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Pepper Pot Soup I

Submitted by: Arlene
Living In: Swift Current, Saskatchewan, Canada
This could be made with beef bouillon. 

Pepper Pot Soup II

Submitted by: Janet Marks
Made with cubed steak, beans, and spaghetti- this recipe makes a hearty soup that's perfect for a cold winter day. 

Stuffed Pepper Soup III

Submitted by: Nancy Triana
Browned cubes of beef sirloin are sauteed with chopped green peppers, onion, cilantro, and potatoes in this tomato based stew served over a bed of cooked white rice. 

Photo of: Stuffed Pepper Soup IV

Stuffed Pepper Soup IV

Submitted by: Kate
Browned ground round and cooked rice are combined with chopped onions and green peppers with tomato sauce and beef broth in this soup seasoned with thyme and sage. 

Photo of: Stuffed Pepper Soup I

Stuffed Pepper Soup I

Submitted by: Holly
Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce. 

Stuffed Pepper Soup II

Submitted by: Barb Heberling
Uncooked white rice is added to ground beef which has been sauteed with green peppers, onions and garlic in this tomato based soup seasoned with cinnamon and parsley. 

Photo of: Roasted Red Pepper and Tomato Soup

Roasted Red Pepper and Tomato Soup

Submitted by: Carol Crane
Roasted peppers, tomatoes, sauteed aromatics and seasonings are cooked in chicken broth, strained, pureed, and thickened with a roux to create this creamy soup. 

Photo of: Red Pepper Soup

Red Pepper Soup

Submitted by: Judi
Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup. 

Beef Curry Soup

Submitted by: Corwynn Darkholme
Cubes of beef are simmered with potatoes and onions in a curry powder seasoned beef broth in this South African recipe. 

Creamy Tomato And Cream Cheese Soup

Submitted by: Holly
A seasoned and pureed brick of cream cheese adds creaminess to this soup of baked tomatoes in beef broth. Garnish before serving with chopped parsley. 
 
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