More Recipes Like Authentic, No Shortcuts, Louisiana Red Beans and Rice

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Authentic Louisiana Red Beans and Rice

Submitted by: MIAMI BEACH

I grew up in Louisiana and love red beans and rice, these are just like I remember - red beans made with Cajun seasonings and andouille sausage. This is a great Sunday supper.

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Classic Red Beans N Rice

Submitted by: Jackie Turnage

We've lived here, where Cajun cooking is common, for nearly 25 years and have come to rely on this staple menu item. If you've never tried red beans and rice before, I assure you'll like this recipe.--Jackie Turnage, New Iberia, Louisiana

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American-Style Red Beans and Rice

Submitted by: LAURENB222

Kidney beans are simmered with tomato sauce and herbs, and served atop rice seasoned with adobo.

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Richard and Suzanne's Famous Red Beans and Sausage

Submitted by: Richard and Suzanne

Living In: Covington, Louisiana, USA

This recipe for red beans with sausage goes great served over white rice and a side of corn bread.

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Red Beans and Rice

Submitted by: clfgrl

Red beans and a ham hock slowly simmer with seasonings for maximum flavor. Smoked sausage is stirred in towards the end for a hearty, hot meal that's perfect when the cold winds blow.

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Persian Sabzi Polo (Herb Rice with Fava Beans)

Submitted by: GONDWANA

Rice is slowly simmered with fresh dill, parsley and cilantro, along with fava beans and spices.

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Fresh Tasting Black Beans With Rice

Submitted by: GYPSY-WITCH

This is my favorite emergency meal, made almost entirely of pantry ingredients when a trip to the store has been missed or is out of the question for some reason.

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Red Beans and Rice with SPAM®

Submitted by: CYNDMN28

This is a recipe that my mom made for us while growing up. We live in Minnesota, where SPAM originated, and my father is Puerto Rican; this was an ingenious way for my mother to weave the cultures together. This is a quick and tasty meal, enjoy!

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Red Beans and Rice

Submitted by: DIANESEALS

Here's a really quick and easy way to enjoy red beans and rice. Hearty slices of smoked sausage round out this dish. Top it with your favorite hot sauce.

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