I never had this before, but it sounded really good so decided to give it a try. Glad I did! I had no issue finding the pear juice, it was in the juice isle - Kearns Pear Nectar, it comes in a can. I froze the sirloin for a couple hours to make it easy to slice in thin strips. I marinated it overnight which made the meat really flavorsome. I sautéd the onions and mushrooms, then added the meat after grilling and mixed it together. As another reviewer suggested, I saved the marinade and brought it to a boil in a sauce pan then added rice noodles to serve on the side. I also made the Spicy Korean Red Pepper Cucumbers (also on allrecipes) and the whole meal was just delicious!!
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I never had this before, but it sounded really good so decided to give it a try. Glad I did! I...