I made four batches of hummus yesterday, this one, the Easy hummus, and the Authentic Middle Eastern Hummus.
Of the recipes with Tahini and lemon juice, this was definitely the best. Most of my taste testers liked it way more that the Authentic Middle Eastern Hummus.
However, I also called my Jordanian/Palestinian friend who said their recipe is just 1 TBSP of Lemon juice and 1 TBSP Tahini per cup of chickpeas, plus salt to taste. I made that and it was less overpowering than this Syrian Hummus but still have the tahini and lemon juice flavor.
By the way, if tahini and lemon juice hummus hasn't been your favorite the easy one from allrecipes is really good.
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I made four batches of hummus yesterday, this one, the Easy hummus, and the Authentic Middle...