Authentic Huevos Rancheros Recipe
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Authentic Huevos Rancheros

By: Wineaux 
"This is an easy to make tostada-type breakfast that will definitely satisfy your hunger until lunch."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (89)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 4 (6 inch) corn tortillas
  • 1 cup refried beans with green chilies
  • 1 teaspoon butter
  • 4 eggs
  • 1 cup shredded Cheddar cheese
  • 8 slices bacon, cooked and crumbled
  • 1/2 cup salsa (optional)

Directions

  1. Heat oil in a small skillet over medium-high heat. Fry tortillas one at a time until firm, but not crisp. Remove to paper towels to drain grease.
  2. Meanwhile, combine the refried beans and butter in a microwave-safe dish. Cover, and cook in the microwave until heated through. When tortillas are done, fry eggs over easy in the skillet. Add more oil if the tortillas have absorbed it all.
  3. Place tortillas onto plates, and spread a layer of beans on them. Top with cheese, a fried egg, crumbled bacon and if desired, salsa.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 495 | Total Fat: 33g | Cholesterol: 273mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 25, 2007 by AliciaR   view full review
I am mexican and these are not at authentic at all, however they are nice. But salsa is never...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 13, 2003 by LINDA MCLEAN   view full review
I don't know whether this is authentic or not; all I do know is that this breakfast was really...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 1, 2003 by ISABELG   view full review
Just wanted to put this bit of info out there for everyone, anything with Cheddar cheese is...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 25, 2007 by Servo   view full review
Good, but not great. To make it much more authentic, fry the bacon and then use the bacon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 25, 2007 by Spryte   view full review
I make this at home often. It's very good. Different flavor salsas are fun to experiment...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 3, 2007 by Pererau   view full review
As others have said, these are not authentic by any means, but who cares, since my husband...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 25, 2007 by kcnjc   view full review
IMHO this is a very quick and satisfying meal. I could not eat this every week due to the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 25, 2006 by Caroline C   view full review
8/20 I made this for Husband's brunch and wanted it to be a bit more substantial, so I doubled...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 28, 2006 by Christina   view full review
These were good for Americanized Huevos Rancheros, but nothing like authentic. One thing they...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 21, 2006 by Mark P   view full review
Good, filling, and comforting in the way only breakfast-type food can be. I took other...

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