More Recipes Like Authentic German Bread (Bauernbrot) - All Recipes
 
Photo of: Danish Rye Bread

Danish Rye Bread

Submitted by: KNUDR 
This delicious sourdough rye bread is sliced thick, and is perfect for the popular open-face sandwiches served in Denmark. 
Photo of: Swedish Rye Bread II

Swedish Rye Bread II

Submitted by: GINGER P 
A touch of orange and a scattering of caraway seeds add zip to this strong, sweet rye bread. 
Photo of: German Rye Bread

German Rye Bread

Submitted by: MARBALET 
Nothing smells better than home-baked bread--this is a hearty bread, great with mustard, corned beef, Swiss cheese, and sauerkraut. 
Photo of: Basic Rye Bread

Basic Rye Bread

Submitted by: Kathy Nowell 
This is a bread machine recipe that includes a little cocoa to darken the loaf and caraway seeds for extra bite. 
Photo of: Swedish Limpu Bread

Swedish Limpu Bread

Submitted by: Ruth Uitto 
A light, slightly sweet golden rye that 's peppered with caraway and fennel seeds and scented with orange zest, this is truly one of Sweden's national treasures. 
Photo of: Dark Rye Bread

Dark Rye Bread

Submitted by: knowell 
This is a bread machine recipe that includes a little cocoa to darken the loaf and caraway seeds for extra bite. 
Photo of: Schnitzbrot (German Christmas Bread)

Schnitzbrot (German Christmas Bread)

Submitted by: LISARAIN2 
Fruit and nuts are traditional ingredients used in this moist, dense German Christmas yeast bread made with prune juice, chopped prunes, raisins, walnuts, and brown sugar. Age the loaves 3 days before slicing them, and serve with butter. 
Photo of: German Brotchen Rolls

German Brotchen Rolls

Submitted by: MARBALET 
These rolls are nice and chewy with a very firm crumb. Most enjoyable. 
Photo of: Light and Grainy Wheat, Rye, and Flax Seed Bread

Light and Grainy Wheat, Rye, and Flax Seed Bread

Submitted by: Abrux 
Shredded wheat cereal; whole wheat, rye, and all-purpose flours; and flax seed come together in a yeast bread that is chewy and moist, excellent for sandwiches, and easy to slice. 
Photo of: Mama D's Italian Bread

Mama D's Italian Bread

Submitted by: Christine Darrock 
Just flour, yeast, sugar, salt and water in the right proportions make this basic bread a winner. The recipe makes three loaves, so you can freeze what you cannot use or give them away to your friends. 
 
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