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Photo of: Bahamian Style Peas and Rice

Bahamian Style Peas and Rice

Submitted by: Danielle
Pigeon peas are a favorite in Latin America and the Caribbean, and this tomato-based rice dish is great way to enjoy them! 

Photo of: Jamaican Rice

Jamaican Rice

Submitted by: nostatic
Authentic Jamaican rice. This adds a sweet, vegetarian compliment to spicy dishes! 

Photo of: Creole Black-Eyed Peas and Rice

Creole Black-Eyed Peas and Rice

Submitted by: SSink
Living In: Spokane, Washington, USA
An easy spicy dish made with rice and black-eyed peas. Adjust the spices to your needs - less Creole Seasoning if you like it mild, add chili powder or cayenne pepper for more kick! 

Cheesy Confetti Rice

Submitted by: Michele O'Sullivan
Home Town: San Diego, California, USA
Living In: Las Vegas, Nevada, USA
Rice combined with cheese and veggies create this colorful and tasty side dish. 

Easy Coconut Rice and Black-Eyed Peas

Submitted by: ESTILOSA
Inspired by the Caribbean, this recipe uses coconut milk to add flavor to beans and rice. Add a little zing to a healthy brown rice! 

Photo of: South African Yellow Rice

South African Yellow Rice

Submitted by: DEONI
This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Also usually served with Bobotie: There is a good recipe by Caryn on this site. 

Photo of: Holiday Peas and Rice

Holiday Peas and Rice

Submitted by: Patricia Rutherford
Provided by: Taste of Home
With all the fuss that goes into holiday meals, it's nice to find a side dish like this that's both satisfying and simple. The pimientos and peas nestle among rice delightfully seasoned with sage and chicken broth. 

Photo of: Mushroom Onion Rice

Mushroom Onion Rice

Submitted by: GINGERNEWTON
Home Town: Los Angeles, California, USA
Living In: Irvine, California, USA
Easy, flavorful rice side dish using canned mushrooms and French onion soup. I grew up eating this once a week. 

Fresh Tasting Black Beans With Rice

Submitted by: gypsy
This is my favorite emergency meal, made almost entirely of pantry ingredients when a trip to the store has been missed or is out of the question for some reason. 

Photo of: Orange Rice Pilaf

Orange Rice Pilaf

Submitted by: Joyce Sitz
Provided by: Taste of Home
This is a delicious and different way to prepare rice. I usually make this recipe whenever I have guests. It makes a fabulous side dish served with just about any entree. 
 
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