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Authentic Arawak Bar-B-Q Sauce
SUBMITTED BY:
Wesley Murks
"This is a West Indian marinade used for generations. It's best suited for fish and game. I like it on chicken and pork. Allow meat to marinate for at least an hour before cooking. Make sure you adjust the amount of chile peppers to your taste. Also, I sometimes replace the orange juice with marmalade for a sweeter marinade."
RECIPE RATING:
Read Reviews
(12)
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PREP TIME
15 Min
READY IN
1 Hr 15 Min
Original recipe yield 2 cups
SERVINGS
(
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)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
6 green onions, chopped
3 tablespoons minced shallots
2 cloves garlic, minced
1 teaspoon ground ginger
1 tablespoon ground allspice
1 teaspoon ground black pepper
2 scotch bonnet chile peppers, chopped
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon salt
1 tablespoon brown sugar
1/2 cup fresh orange juice
1/2 cup cider vinegar
1/4 cup red wine
1/4 cup soy sauce
1/4 cup vegetable oil
1 tablespoon molasses
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DIRECTIONS
In a medium bowl, combine the green onions, shallots, garlic, ginger, allspice, ground black pepper, chile peppers, cinnamon, nutmeg, salt, brown sugar, orange juice, vinegar, wine, soy sauce, oil, and molasses. Mix well, cover, and allow to sit for one hour. Stir again before using with fish or meat. Discard any remaining sauce.
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REVIEWS
Reviewed on Jan. 25, 2004 by
1STFLITE
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1STFLITE
Jan. 25, 2004
I marinated a london broil for 24 hours for a party. I grilled it and served it cold...it was gone before I knew it and everyone was asking for more! Delicious!
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10 users found this review helpful
I marinated a london broil for 24 hours for a party. I grilled it and served it cold...it was...
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Reviewed on Jan. 25, 2004 by samsb2000
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samsb2000
Jan. 25, 2004
This is an excellent marinade. I marinated chicken over night and BBQ'd it and it was the most juicy and flavorful chicken I have ever had. Thank you so much for sharing this recipe! !
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9 users found this review helpful
This is an excellent marinade. I marinated chicken over night and BBQ'd it and it was the...
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Reviewed on Jan. 25, 2004 by MDEWY
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MDEWY
Jan. 25, 2004
Mmmmmmmmmm!! Need I say more?!
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6 users found this review helpful
Mmmmmmmmmm!! Need I say more?!
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Reviewed on Jan. 25, 2004 by MOM2THREE
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MOM2THREE
Jan. 25, 2004
This recipe is WONDERFUL! I've made it twice before. One of those times was for a Father's Day celebration. I'll be making it again tomorrow for a Labor Day weekend party. Can't wait!
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6 users found this review helpful
This recipe is WONDERFUL! I've made it twice before. One of those times was for a Father's...
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Reviewed on Jan. 25, 2004 by NINALEE
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NINALEE
Jan. 25, 2004
I loved it. I like the mix of East Indian spices along with the Soy Sauce. My husband is VERY picky about bar-b-q ...quite honestly doesn't care for most of them. This one was a stupendous success in our home this weekend. Thank you so much! NinaLee
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6 users found this review helpful
I loved it. I like the mix of East Indian spices along with the Soy Sauce. My husband is...
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Reviewed on Jan. 25, 2004 by BLACKSTAR1023
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BLACKSTAR1023
Jan. 25, 2004
I just came back from my honeymoon in Aruba and we had this bbq sauce and this recipe is even better that the sauce we had! It was so flavorful and delicious. My husband and I love it.
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6 users found this review helpful
I just came back from my honeymoon in Aruba and we had this bbq sauce and this recipe is even...
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Reviewed on Jul. 18, 2004 by PURPLEZANNY
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PURPLEZANNY
Jul. 18, 2004
I found this recipe two years ago and have used it more than 10 times for chicken because my family loved it and when I'm BBQing chicken my dad always ask me if I used 'the Arawak marinade.' Arawak BBQ sauce is also very forgiving marinade~ once this summer I added diet 7-up soda because nobody would drink it and there was only 1 cup left. The chicken still tasted good! The combination of spices and other ingredients gave chicken slightly sweet, light tang, mouth-watering taste with marvelous aroma! The aroma is almost thearptic. *Breath in, Breath out* :)
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4 users found this review helpful
I found this recipe two years ago and have used it more than 10 times for chicken because my...
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Reviewed on Jan. 25, 2004 by JAWANDMEE
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JAWANDMEE
Jan. 25, 2004
I love the unusual, delicious flavour of this BBQ sauce. It's unlike any other.
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3 users found this review helpful
I love the unusual, delicious flavour of this BBQ sauce. It's unlike any other.
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Reviewed on Jun. 15, 2007 by
HEIFERYUNG
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HEIFERYUNG
Jun. 15, 2007
We lived in Trinidad for 3 years. It was nice to have a recipe that reminded us of there. It was very good and extremely tasty! Next time I'll try cooking it in the oven, as I'm not that good on the grill. Thanks!
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2 users found this review helpful
We lived in Trinidad for 3 years. It was nice to have a recipe that reminded us of there. It...
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Reviewed on Jun. 24, 2008 by
MelindaG
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MelindaG
Jun. 24, 2008
Perfect as is!!!
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0 users found this review helpful
Perfect as is!!!
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