Austrian Pancake Recipe
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Austrian Pancake

By: DARDOUBERT  
"Custard type pancake served warm with maple syrup that is sure to become a family favorite - our family has been enjoying this for many years."

Rating: This weblink has been rated 23 times with an average star rating of 4.4 Read Reviews (20)

Rate/Review | 996 people have saved this

What to Drink?

Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
35 Min
Ready In:
50 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 2 tablespoons sugar
  • 1 cup milk
  • 3 eggs
  • 1 cup heavy cream
  • 2 tablespoons margarine

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. In a medium bowl, stir together the flour, salt and sugar. Pour in milk, eggs and cream, and stir into a smooth batter. Meanwhile, melt margarine in a cast iron skillet. Pour the batter over the melted margarine.
  3. Place the skillet in the oven, and bake for 35 minutes. The pancake will rise to form a bubble in the middle. Remove from the oven, and let cool until the pancake sets, or goes down. Cut into pieces, serve with maple syrup and enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 318 | Total Fat: 21.7g | Cholesterol: 164mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2007 by opal~/~dragonfly 
I liked this but my family did not. Sprinkled with pwrd sugar instead of serving with syrup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2004 by GAGREW52 
This is a delicious recipe, though we use milk instead of cream. Try topping with powdered... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2003 by COMPUTER_FREAKGR 
It is a very tasteful recipe - I really enjoyed it! What I liked most, though, was that it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2007 by Missy 
My whole family really liked this. I made the buttermilk syrup that I saw someone else post... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2006 by MeganLee 
I tested this recipe 4 months ago and now I am forced to fix this pancake for my family... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2005 by sookiemae 
This was a very good and easy recipie....the only reason I'm giving it three stars is because... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2005 by BANGER5 
This was a hit with my day care kids, and a great source of protein. Best of all it was soooo... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2005 by CITTEFOLK 
Delicious! My kids loved these with maple syrup. I thought they were even better with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2007 by aliciamaria 
I went to a fancy inn to have breakfast and had this type of pancake this one was not even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2009 by goodfood 
I think we messed up by using bread flour and whipping cream.It looked different.It still... MORE

 
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