Swedish Jam Cookies

Submitted by: CAROL GUTT 
For those who make their own preserves or jellies, this is a real opportunity to show them off. This recipe has been handed down four generations, and is a real favorite. 

Plum Jam Cookies

Submitted by: Carol 
Any flavor of jam can be used in these festive holiday sandwich cookies. 

Photo of: Jam Filled Butter Cookies

Jam Filled Butter Cookies

Submitted by: MKHG 
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!  

Photo of: Austrian Peach Cookies II

Austrian Peach Cookies II

Submitted by: Barbara 
Adorable peach shaped cookies filled with a chocolate and apricot mixture. Little stems can be purchased at craft stores for the full peach effect. 

Thimble Cookies

Submitted by: Carol 
Another old favorite of my mother's. A neighbour was making these when I was a child and I never got enough of them. 

Photo of: Linzer Torte Cookies

Linzer Torte Cookies

Submitted by: k. anderson 
These are a version of a classic Austrian dessert. A nutty dough with preserves and a lattice top. A beautiful treat for the holidays. 

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Linzer Cookies

Submitted by: dlynn11 
I know these are bars and not cutouts, but they taste just as good! The Linzer Cookie is a family of cookies that are varied enough to include cocoa in some recipes. The constant is a cookie base made of finely chopped nuts, and a fruit-jam center; a crispy, buttery delicacy no matter what type! 

Dutch Letter Cookies

Submitted by: Claudia 
These are delicious, tender, flaky cookies filled with almond paste. They are the first ones to disappear at our house during the holidays. You can shape them into any letter you desire, try spelling out names or greetings. 

Photo of: Austrian Peach Cookie

Austrian Peach Cookie

Submitted by: Kim 
Cookie rounds hollowed out and filled with a delicious fruity filling and looks like a miniature peach. 

Belgian Christmas Cookies

Submitted by: Teri Viereck 
Wonderful buttery bar cookie! 
 
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