More Recipes Like Australian English Trifle - All Recipes
 
Photo of: English Trifle

English Trifle

Submitted by: Sheila Wadden 
Fruit cocktail, gelatin, wine, and cubes of sponge cake are combined, then topped with custard pudding and a whipped topping. The fruit layer of this dessert may be made a day or two ahead. 
Photo of: English Trifle to Die For

English Trifle to Die For

Submitted by: Polly Welby 
Sponge cake painted with raspberry jam and topped with fresh raspberries, homemade custard, whipped cream and toasted almonds. 
Photo of: English Trifle

English Trifle

Submitted by: Teri 
This dessert recipe came from a friend from England. It is delicious and elegant looking layered in a trifle bowl or individual dessert glasses. 
Photo of: English Trifle

English Trifle

Submitted by: SESPEN 
A traditional trifle made from homemade sponge cake brushed with raspberry jam and sprinkled with sherry, then layered in a glass dish with fruit, vanilla pudding, and whipped cream. 
Photo of: English Trifle

English Trifle

Submitted by: Marc Boyer 
Although this recipe uses a bit of sherry, the alcohol evaporates overnight. You may simply eliminate it if you don't care for alcohol. Two boxes of custard mix or vanilla pudding mix can be substituted for the pastry cream. However, using the pastry cream makes the dessert quite rich! 
Photo of: Trifle

Trifle

Submitted by: Andi 
Sponge cake is spread with fruit jelly, surrounded in fruit gelatin, allowed to set, then topped with pudding, whipped cream and chopped chocolate. 
Photo of: English Bread and Butter Pudding

English Bread and Butter Pudding

Submitted by: Polly Welby 
Bread is soaked in milk then combined with butter, brown sugar, mixed spice, dried fruit, an egg and orange zest, sprinkled with nutmeg and slowly baked until set. 
Photo of: English Cookie Bars

English Cookie Bars

Submitted by: sal 
Dense bar cookies with a hint of coffee flavor. Nicely spiced with cinnamon and nutmeg. 
Photo of: Joy's Prizewinning Trifle

Joy's Prizewinning Trifle

Submitted by: Joy 
Cake and a pudding, sour cream, whipped topping fluff layered with pineapple, banana, kiwi, and strawberries. 
Photo of: English  Teacakes

English Teacakes

Submitted by: Barbara 
A soft flavorful teacake with chewy raisins and citron. This recipe was passed down to me from my aunt. 
 
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