Photo of: Honey Black Pepper Chicken Wings

Honey Black Pepper Chicken Wings

Submitted by: Yusryna 
Chicken wings marinated in a spicy, flavorful honey soy mixture, then deep fried. 

Photo of: Honey Lime Chicken Wings

Honey Lime Chicken Wings

Submitted by: Jana 
A tangy, sweet but tart honey lime coating gives these wings a refreshingly zingy way to fly - right into your mouth! These fried wings are straight forward, sweet-and-sour. 

Photo of: Restaurant-Style Buffalo Chicken Wings

Restaurant-Style Buffalo Chicken Wings

Submitted by: Kelly 
This is the similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them. 

Photo of: Fried Chicken Tenders

Fried Chicken Tenders

Submitted by: Linda 
Breaded chicken fingerlings are fried and served with a zingy horseradish mayonnaise. 

Japanese-Style Deep Fried Chicken

Submitted by: MIEKOBAR 
If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market. If you live in large city, you may find them at American grocery store. Joshinko and katakuriko taste nothing different from regular flour, but they really help to make crispy fried chicken. 

Photo of: Fried Chicken

Fried Chicken

Submitted by: Shirley 
The basic, tried and true formula for fried chicken: flour, salt and pepper in vegetable oil. 

Photo of: Better Than Best Fried Chicken

Better Than Best Fried Chicken

Submitted by: candy 
Simply delicious fried chicken using, of all things, cream of chicken soup! The other key ingredient is cornstarch. The end result will surprise you. It will be perfect - crispy on the outside, juicy on the inside, and loaded with mouthwatering flavor. This chicken will definitely be requested on a regular basis by family and friends! 

Crispy Sesame Fried Chicken

Submitted by: Zaleha Haji Abdul Razak 
These intricately seasoned and breaded fried chicken morsels are coated in sesame seeds for a distinct flavor. 

Jar Doo Chicken Wings

Submitted by: Tina Spencer 
Ginger, gin, and soy sauce make a tangy marinade for these chicken wings before being deep fried. 

Photo of: Mustard Fried Chicken

Mustard Fried Chicken

Submitted by: aariannah 
Living In: Stockton, California, USA
Chicken wings are seasoned with a delicate mixture of spices, then coated in mustard and floured before being fried until crisp. If you don't have a deep-fryer, you may use a heavy skillet, but for crispier chicken, I would prefer a deep-fryer. This chicken is SO good! 
 
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