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Seafood Lasagna II

Submitted by: Rayna Jordan
Lasagna with crab, shrimp, onion, and cream cheese, seasoned with basil, salt and pepper, topped with Parmesan and Cheddar cheese, then baked. 

Photo of: Seafood Lasagna I

Seafood Lasagna I

Submitted by: Karena
Shrimp, scallops and flounder fillets are bathed in a creamy sauce of mushroom soup, milk and garlic, then layered with noodles and a rich blend of cottage cheese, cream cheese, basil, egg and onion. Sprinkle with mozzarella and Parmesan, and bake. 

Seafood Lasagna

Submitted by: Viola Walmer
Provided by: Taste of Home
Everyone seems to enjoy this dish. I like to prepare it the day before and refrigerate it overnight. Just take it out of the fridge 30 minutes before popping it in the oven. --Viola Walmer, Tequesta, Florida 

Photo of: Seafood Lasagna I

Seafood Lasagna I

Submitted by: Jeanette
A different twist on lasagna for the seafood lover. Great served with garlic bread. 

Photo of: Seafood Lasagna II

Seafood Lasagna II

Submitted by: Sara Van Noy
This super rich, Alfredo based seafood lasagna is a huge hit in our family. It takes a while to prepare, but it is well worth it! 

Photo of: Elegant Chicken Lasagna With White Sauce

Elegant Chicken Lasagna With White Sauce

Submitted by: Holly
Serve your guests opulent layers of cream cheese, sour cream and mayonnaise mixed with olives, onions, green peppers and parlsey, tender morsels of chicken and an enriched cream of mushroom soup sauce. Top with bread crumbs and bake. 

Chicken Lasagna I

Submitted by: Karen
Layer lasagna noodles with tasty bits of chicken, three kinds of cheese and a heavenly mushroom sauce to make a very special baked entree. 

Chicken Lasagna II

Submitted by: Christine
A savory saute of ground chicken or turkey with onions and green peppers is blended with cream of mushroom soup and cream of chicken soup, then layered with noodles and cheeses to make a tasty lasagna. 

Broccoli and Carrot Lasagna

Submitted by: Tanya
Eat your veggies in this delicious layered casserole featuring tender broccoli and carrots, cream of mushroom soup and three kinds of cheese. A bit of rosemary enhances the garden-fresh taste of the vegetables and paprika gives color to the crust. 

Photo of: Sarah's Chicken Lasagna

Sarah's Chicken Lasagna

Submitted by: Sarah Young
Chicken, cottage cheese, Parmesan and a creamy, cheesy sauce layer with noodles--no tomatoes in this nontraditional lasagna. 
 
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