Aunt Shirley's Dietetic Pie Recipe
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Aunt Shirley's Dietetic Pie

By: Debbie  
"This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples, cherries or peaches work best."

Rating: This weblink has been rated 30 times with an average star rating of 4.6 Read Reviews (26)

Rate/Review | 839 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 2 (9 inch) pie shell
  • 3/4 cup water
  • 1 tablespoon cornstarch
  • 1/4 cup cold water
  • 1 tablespoon butter
  • 20 packets aspartame sweetener
  • 4 apples - peeled, cored and diced
  • 1 teaspoon ground cinnamon (optional)
  • 1/4 teaspoon ground nutmeg (optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring 3/4 cup water to a boil. In a small bowl, whisk together cornstarch and 1/4 cup cold water. Whisk this mixture into the boiling water. Reduce heat and stir until mixture is thickened, about 2 minutes. Remove from heat.
  3. Stir butter or margarine and aspartame into cornstarch mixture. Add cinnamon and nutmeg if desired. Mix well. Place fruit in a large bowl and pour aspartame mixture over fruit. Toss until fruit is thoroughly coated.
  4. Pour fruit into pastry lined pie pan. Cover with second pastry shell. Seal edges and cut steam vents in top.
  5. Bake in preheated oven for 45 minutes, until crust is golden brown.

Footnotes

  • Baking pie is a rather straightforward technique, but a few tips can only help to make your pies come out looking and tasting perfect!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 233 | Total Fat: 12.1g | Cholesterol: 4mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2003 by SHEZDRES 
The apple pie was delicious and no-one guessed that it was sugar-free! I added a dash of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by SUSIELUVSCOWBOYS 
MY HUSBAND AND MY FATHER ARE DIABETIC AND THIS RECIPE IS WONDERFUL FOR THEM. I TOOK IT TO A... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2004 by FUNNIESMONKEY 
I used this recipe for Thanksgiving Day for the simple fact that I'm a borderline diabetic and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by JAZZY-GIRL 
I recently made this for a diabetic friend who is still raving about it, days and days later.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by BLACKDIAMONDS77 
THIS IS A VERY GREAT PIE DELICIOUS PIE? MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2002 by LGRAVES 
My dad loves this recipe and request I make it for any occasion. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by MARIO1 
I made this with 3 cans unsweetened peaches. Could have used 4 cans. It was wonderful.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by Tigerlilly 
I stumbled across this recipe on my way to finding another apple pie recipe. I ended up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2005 by CRUMBSNATCHER 
This recipe turned out really good. I have an insulin dependent diabetic family member and he... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by Jeannette H. 
I've made this in the apple version twice now... once on Thanksgiving and once on Christmas... MORE

 
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