"My friend and neighbor Tracy made these for me because lemon desserts are my fav! It was amazing! There is a fluffy cake on top and a warm custard layer underneath! Yum! Turn out and serve with whipped cream or serve still in the dish. You can also bake this in one large souffle dish. Aunt Mariah likes to garnish with a thin slice of lemon." — Adrian23
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lemon, zested and juiced
1 1/2 cups
Great recipe, but one cup of sugar was a bit much. I will try 3/4 cup for the next batch. Also, the mix will fill four 4x2" ramekins. Thanks for posting!
My favorite new dessert! I followed the directions as listed & it came out perfect. Served with sliced strawberrys, yum!
* Percent Daily Values are based on a 2,000 calorie diet.
Aunt Mariah's Lemon Sponge Cups
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 69
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