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Reviewed: Jun. 27, 2003

Maybe the frosting tastes good with coconuts on it, but not on its own. The consistency was more like a mushy, heavy custard than the light frosting I was looking for.

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SABLERABBIT


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Reviewed: Oct. 18, 2002

came out like pancake batter and did not have a very good flavor

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This was very tasty. However, I used Cool Whip instead of heavy whipping cream. This made the recipe easier. I frosted a coconut pound cake rather than a layer cake. It received raved reviews at a covered dish party.

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JOSHLAURA83


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Aunt Irene's Frosting

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KIM K.

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