I made this recipe tonight for dinner and it was great! I did modify it slightly thought. For the fish I used orange roughy vice cod. I had 2 lbs of fish but only one frozen package of spinach. So, I mixed 1 pkg spinach (prepared according the recipe) with 1 cup grated sharp cheddar, 1/3 cup breadcrumbs, grated sea salt and fresh grated black pepper, and 2 beaten eggs. I lined the bottom of a large baking dish with this. Then, I placed the fish on top of the bed of spinach. I sprinkled fresh lime juice on the top of the fish. In a separate bowl, I mixed another 1 cup cheddar, 1/3 cup of bread crumbs, sea salt and black pepper, and covered the fish with this mixture. I baked at 325 for 30 minutes. PERFECT!!! My kids and husband loved it too. This is a nice treat for fish dish. I served with basmati rice and a side salad. Yum!
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I made this recipe tonight for dinner and it was great! I did modify it slightly thought. ...