Reviewed: Dec. 26, 2011

This is a wonderful replacement for the bottled stuff! I used olive oil instead of vegetable oil. I prefer to taste before adding sugar, and once I tasted it, opted to withhold the sugar entirely. I used a ketchup without the high fructose corn syrup!!

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Reviewer:

AcaCandy

Reviewed: Sep. 30, 2011

*****

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Reviewer:

woodworker

Reviewed: Sep. 15, 2011

I made this exactly as written. This taste just like store bought "Catalina" which I love. Well, no more buying store bought for me; this is much healthier, cheaper, & sooooo.... easy to make!! Thanks so much for introducing this recipe.

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Reviewer:

Nancy Kay

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Plymouth, Indiana, USA

Living In: Argos, Indiana, USA

Reviewed: Sep. 5, 2011

I don't eat french dressing but made this for my SO. He said it has a lot more punch than the bottled french dressing, but he really liked it, rated it 4. I did love the ease in the prep. and it cost way less to make than the bottled so it's a win win recipe:) Edit: this dressing does not keep well at all, so use it within a few days or else it congeals.

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Reviewer:

Jog Dish

Cooking Level: Intermediate

Living In: Minneapolis, Minnesota, USA

Reviewed: Jul. 22, 2011

Seriously so easy and so good. I used regular vinegar as that is all I had. I also just used onion powder. I added a little garlic powder. It was wonderful and I didn't even need to measure the ingredients, this seems like a no-fail recipe!

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Reviewer:

MOCHAJAVA

Reviewed: Jul. 2, 2011

The best.....

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Reviewer:

Rachel

Reviewed: Jun. 28, 2011

WOW! this easy to make dressing saved the day for me! I went to my local stores trying to find french dressing and not one had it, I made my way here and found this. So easy to make and Much better than store baught. Thank you so much for this

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Reviewer:

trixrabbit

Reviewed: Apr. 13, 2011

this was grate !!!!!!!

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Reviewer:

dancealot1999

Cooking Level: Intermediate

Reviewed: Apr. 1, 2011

Very good! My husband likes Catalina dressing, and other copy-cat recipes have failed to impress him. This one gets the nod! I used onion powder instead of fresh, and regular white vinegar because I didn't have wine vinegar. I did cut back on the sugar too, as others suggested.

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Reviewer:

HBAnderson

Reviewed: Mar. 20, 2011

My Family loves this dressing. It's so easy! I used my single serving blender which was so convienient. I will never worry about running out of dressing again with such a handy recipe!

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2 users found this review helpful