Reviewer:

Christines Comfort Food

Cooking Level: Expert

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Reviewed: Jun. 16, 2009

It was good, was simple, and a good 1 dish recipe, i skewed the amounts of potatoes, porkchops, and pan size, but it was still good. i also used cheddar jack cheese. i'd make it again.

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Reviewer:

marie_faux

Cooking Level: Beginning

Home Town: Baltimore, Maryland, USA

Living In: Homestead, Florida, USA

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Reviewed: Sep. 5, 2007

cook the bacon first then cook the chops in the grease to add flavor and then add a tablespoon of sourcream and garlic powder as a coating on the chops or in the potatoes.This is a very tasty recipe though with just those few changes.

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Reviewer:

girlmacbeth

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Reviewed: Dec. 10, 2006

This was easy to make, and very quick. It was a little bland, though. Next time I make it I plan to season the pork chops a little while browning to give it some more flavor.

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