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Photo of: Cabbage Au Gratin

Cabbage Au Gratin

Submitted by: Pat Bates
This recipe has boiled cabbage, smothered in a creamy white sauce, layers of cheese, then topped with more white sauce and bread crumbs. Yummy anytime. 

Photo of: Scalloped Cabbage Casserole

Scalloped Cabbage Casserole

Submitted by: Alice Nulle
Provided by: Taste of Home
I've taken this dish to many church dinners and receive good comments every time. If your children won't eat cabbage, try making this recipe for them (but don't tell them what's in it!). 

Photo of: Cheddar Cabbage Casserole

Cheddar Cabbage Casserole

Submitted by: Alice Jones
Provided by: Taste of Home
The flavors really blend well in this casserole. The crunch of the cornflakes adds to the texture contrast. 

Autumn Vegetables Au Gratin

Submitted by: Sharon Gerow
Provided by: Taste of Home
I often assemble this vegetable casserole early in the morning and refrigerate. Just before baking, I top it with the buttered bread crumbs. --Sharon Gerow, Foothill Ranch, California 

Creamy Broccoli Cabbage

Submitted by: Lee Silvey
Provided by: Simple & Delicious
'My kids hated cabbage,' recalls Lee Silvey of Snohomish, Washington. 'But when times were hard, I wanted to make the most of this economical vegetable, so I invented this creamy combination,' she explains. 'They gobbled it up. Now it's a must at our holiday dinners.' 

Photo of: Macaroni Au Gratin

Macaroni Au Gratin

Submitted by: Jeannine Hopp
Provided by: Taste of Home
HERE'S an easy, tasty dish my family has always liked. Whenever we attend a potluck supper, I take this macaroni casserole...and come home with an empty dish and many requests for the recipe. -Jeannine Hopp, Menomonee Falls, Wisconsin 

Photo of: Carrot Coin Casserole

Carrot Coin Casserole

Submitted by: Linda Phillippi
Provided by: Cooking for 2
Linda Phillippi of Ronan, Montana has been making this comforting casserole for three decades. She's enhanced the recipe over the years by adding nutmeg and trying different vegetables. 

Photo of: Scalloped Celery

Scalloped Celery

Submitted by: Peg Cooper
Provided by: Taste of Home
A lot of celery is grown in this area, and this recipe is one of my favorites that features our 'star crop'. It's a very colorful dish and is perfect for get-togethers. 

Photo of: Colorful Vegetable Bake

Colorful Vegetable Bake

Submitted by: Betty Brown
Provided by: Simple & Delicious
'My sister gave me the recipe for this side dish years ago, and it's become a favorite in our household,' writes Betty Brown from Buckley, Washington. Chock-full of colorful veggies, it's delicious and feeds a crowd. 

Photo of: Summer Squash Bake

Summer Squash Bake

Submitted by: Sue Joyce
Provided by: Taste of Home
My daughter-in-law created this recipe and shared it with me. I was delighted, since my husband and I were cutting down on fried foods and that's the way I had always prepared squash. The recipe is versatile...it can easily be enlarged to serve for a family dinner. -Sue Joyce, Winston-Salem, North Carolina 
 
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