Atta (Whole Wheat) Halwa Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 21, 2010
Mine turned out very oily. I could taste the ghee. Very greasy! I also found it too sweet. I would look for another recipe.
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Cooking Level: Beginning

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Photo by witchywoman
Reviewed: Jan. 19, 2010
I really didn't know to expect when I made this and I was wonderfully suprised. I didn't have cashews, I only had hazelnuts, so I improvised with those, other than that, I cut the recipe in half as there were only 2 of us. This is the perfect dessert after a spicy Indian meal. Thanks for the recipe!
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Cooking Level: Expert

Home Town: Forks, Washington, USA
Living In: Woodland, Washington, USA

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