Asparagus spears are sauteed in butter with sliced almonds and parmesan cheese. This is a terrific side with grilled salmon or turkey meatballs.
Photo by: Nandabear
Posted: Jun. 8, 2008
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Photo by: sanzoe
Posted: Apr. 20, 2008
Photo by: PENG1DEB
Posted: Mar. 13, 2007