More Recipes Like Asparagus and Yukon Gold Potato Soup with Crab and Chive Sour Cream

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Fresh Cream of Asparagus Soup

Submitted by: Greatfoods.com

Serve up a taste of spring with this vibrant and fresh cream of asparagus soup.

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Butternut Squash Risotto

Submitted by: MSCHEF

If you like the natural sweet flavor of butternut squash, you'll love this risotto! It is so creamy and full of flavor! Great as a sidedish or main course.

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Thai Hot and Sour Soup

Submitted by: Steve Alder

Packed with exotic flavor and spice, this simple chicken soup is an excellent starter to a Thai style dinner.

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Stinging Nettle Soup

Submitted by: Always Cooking Up Something

Home Town: Cincinnati, Ohio, USA

Living In: Seattle, Washington, USA

This is a dense and delicious dark green nettle soup. Make it when nettles show up at the farmers markets in the Spring. Be sure to wear gloves when handling the nettles or they'll sting ya!

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Sour Cream and Horseradish Asparagus

Submitted by: SHARONAIR

Home Town: Montgomery, Alabama, USA

Living In: Smyrna, Georgia, USA

Serve spring asparagus topped with this lively, easy-to-make horseradish sauce and enjoy the compliments.

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Curried Zucchini Soup

Submitted by: NADO2003

This simple and flavorful soup recipe comes together in no time,

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Velvety Pumpkin Soup With Blue Cheese and Bacon

Submitted by: lis36d

Blue cheese and bacon top this chicken-stock based soup flavored with canned pumpkin, molasses, and cayenne pepper.

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Cream of Fresh Asparagus Soup II

Submitted by: Holly

Asparagus and onion are cooked in chicken broth, pureed, and combined with milk and sour cream in this Springtime soup.

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Sunchoke and Sausage Soup

Submitted by: serenadelorenzo

Home Town: Roseburg, Oregon, USA

Living In: Portland, Oregon, USA

This soup combines the wonderful flavors of leeks, spinach, Jerusalem artichokes (sunchokes), turkey sausage, garlic, parsley, celery, and potatoes. Serve it on a cold evening with a hearty chunk of bread and a hot apple toddy.

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Hot-and-Sour Prawn Soup with Lemon Grass

Submitted by: Dakota

A very simple soup that gives off a complex aroma and flavor. One taste of these prawns in the spicy and sour broth will send your taste buds to the tropics.

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