Asparagus and Swiss Cheese Quiche Recipe - Allrecipes.com
Asparagus and Swiss Cheese Quiche  Recipe
  • READY IN hrs

Asparagus and Swiss Cheese Quiche

Read Reviews (2)

"A delicious way to celebrate spring and its abundant supply of fresh asparagus. This quiche is a cinch to put together and so very yummy. Enjoy!" 

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Ingredients Edit and Save

Original recipe makes 1 10-inch quiche Change Servings

Directions

  1. Heat olive oil in a skillet over medium heat; cook and stir asparagus until slightly tender, 5 to 10 minutes.
  2. Preheat oven to 375 degrees F (190 degrees C). Press pie pastry into a 10-inch deep-dish pie pan.
  3. Combine asparagus, eggs, milk, half-and-half, French-fried onions, Swiss cheese, Cheddar cheese, and green onion in a bowl. Pour into prepared pie pastry.
  4. Bake in the preheated oven until center of quiche is set and a knife inserted in the middle comes out clean, about 45 minutes. Allow to stand for 10 minutes before serving.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 50 mins
  • READY IN 1 hr 15 mins
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Reviews More Reviews

Sep 16, 2012

Very good Quiche Recipe!

 
May 01, 2013

An outstanding quiche recipe. Used a frozen deep dish crust and had too much mixture for the pan, so recipe could be reduced 1/4, if desired. Added salt and pepper.

 

3 Ratings

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Nutrition

  • Calories
  • 437 kcal
  • 22%
  • Carbohydrates
  • 20.3 g
  • 7%
  • Cholesterol
  • 204 mg
  • 68%
  • Fat
  • 31.4 g
  • 48%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 18.7 g
  • 37%
  • Sodium
  • 423 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

Graceeh
0 Followers 2 Saved Recipes
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