Photo of: Asparagus Hollandaise Puff

Asparagus Hollandaise Puff

Submitted by: Leslie Cunnian 
This impressive puff earns many 'oohs' and 'aahs' from brunch guests. It's relatively easy to make, so I don't mind serving it often. --Leslie Cunnian, Peterborough, Ontario 

Photo of: Wild Mushroom Puff Pastry

Wild Mushroom Puff Pastry

Submitted by: Susan 
Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe. 

Photo of: Mushroom Pie

Mushroom Pie

Submitted by: GATOULA 
My mum who is from Russian used to make the stuffing as a main meal. I turned it into a pie and the result is heavenly!! 

Photo of: Asparagus Puff Pizza

Asparagus Puff Pizza

Submitted by: Norma Shouse 
You can prepare this homemade pizza in less time than it takes to bake a frozen one. 'It relies on a prebaked crust, so it's ready in a jiffy,' notes Norma Shouse of Zephyrhills, Florida. For extra flavor, season the asparagus with garlic salt, basil and thyme before arranging in a pretty sunburst pattern. 

Photo of: Asparagus and Mushroom Frittata

Asparagus and Mushroom Frittata

Submitted by: MAGGIDEW 
Fresh asparagus and mushrooms are wonderful when baked together in a cheesy frittata! 

Photo of: Asparagus Casserole II

Asparagus Casserole II

Submitted by: MECLA 
A baked delight incorporating asparagus, chopped egg, bread crumbs and a simple white sauce of butter, flour and milk. 

Photo of: Puff Pastry Salmon

Puff Pastry Salmon

Submitted by: danigirl Supporting Member (Click to learn more about Supporting Membership)
Home Town: Coos Bay, Oregon, USA
Living In: Vancouver, Washington, USA
An excellent blend of salmon, pesto, spinach, and puff pastry. It tastes great and only takes a few minutes to put it all together! 

Photo of: Asparagus with Pecans and Parm

Asparagus with Pecans and Parm

Submitted by: Carrie 
Home Town: Owensboro, Kentucky, USA
Living In: Berea, Kentucky, USA
Steamed asparagus gets dressed with sauteed mushrooms and pecans, then dusted with Parmesan cheese for this elegant side dish. 

Photo of: Puff Pastry Roll

Puff Pastry Roll

Submitted by: Carol Alter 
Ground chicken sautes with onion, bread crumbs and eggs to make a savory filling for puff pastry gilded with an onion-mushroom sauce. 

Photo of: Pasta with Asparagus

Pasta with Asparagus

Submitted by: S. Butters 
Tender spears of fresh asparagus are sauteed with cooking spray and simmered quickly with chicken broth and sliced mushrooms. Tossed with angel hair pasta and Parmesan cheese, this makes a wonderful luncheon dish or light supper. 
 
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