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Photo of: Mushroom Pie

Mushroom Pie

Submitted by: GATOULA
My mum who is from Russian used to make the stuffing as a main meal. I turned it into a pie and the result is heavenly!! 

Wild Mushroom Puff Pastry

Submitted by: Susan
Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe. 

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Photo of: Asparagus Hollandaise Puff

Asparagus Hollandaise Puff

Submitted by: Leslie Cunnian
Provided by: Taste of Home
This impressive puff earns many 'oohs' and 'aahs' from brunch guests. It's relatively easy to make, so I don't mind serving it often. --Leslie Cunnian, Peterborough, Ontario 

Photo of: Puff Pastry Salmon

Puff Pastry Salmon

Submitted by: BOBDANZO
Home Town: Coos Bay, Oregon, USA
Living In: Vancouver, Washington, USA
An excellent blend of salmon, pesto, spinach, and puff pastry. It tastes great and only takes a few minutes to put it all together! 

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Photo of: Asparagus Puff Pizza

Asparagus Puff Pizza

Submitted by: Norma Shouse
Provided by: Simple & Delicious
You can prepare this homemade pizza in less time than it takes to bake a frozen one. 'It relies on a prebaked crust, so it's ready in a jiffy,' notes Norma Shouse of Zephyrhills, Florida. For extra flavor, season the asparagus with garlic salt, basil and thyme before arranging in a pretty sunburst pattern. 

Photo of: Asparagus and Mushroom Frittata

Asparagus and Mushroom Frittata

Submitted by: Maggi
Fresh asparagus and mushrooms are wonderful when baked together in a cheesy frittata! 

Photo of: Puff Pastry Roll

Puff Pastry Roll

Submitted by: Carol Alter
Ground chicken sautes with onion, bread crumbs and eggs to make a savory filling for puff pastry gilded with an onion-mushroom sauce. 

Puff Pastry Cinnamon Rolls

Submitted by: KLUTZ7843
With a cinnamon and cream cheese filling inside, and cream cheese frosting outside, this puff pastry dessert is just about perfect. 

Photo of: Stuffed Fish in Puff Pastry

Stuffed Fish in Puff Pastry

Submitted by: Merwin L. Chambers
This recipe involves placing a seafood stuffing between fish fillets and encasing the package between sheets of puff pastry. This recipe is definitely a company dish although I occasionally make it just for the family. I like to present the whole fish to guests before cutting into serving pieces, you will have earned the compliments. You could also substitute your favorite deviled crab or crab cake recipe for the filling offered here. 

Photo of: Pasta with Asparagus

Pasta with Asparagus

Submitted by: S. Butters
Tender spears of fresh asparagus are sauteed with cooking spray and simmered quickly with chicken broth and sliced mushrooms. Tossed with angel hair pasta and Parmesan cheese, this makes a wonderful luncheon dish or light supper. 
 
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