Recipe by Julia Harbeck
"I had this at a restaurant and loved it so had to try and duplicate it at home. Yummy. Quick and easy. I used a small amount of the mandarin juice in the balsamic mixture. Serve immediately or chill."
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thin asparagus spears
1 (12 ounce) can
mandarin oranges, drained
red onion, thinly sliced
cherry tomatoes, or more to taste
kalamata olives, or to taste
I recently had this salad at a conference luncheon. Amazing.
Did I miss the step in this recipe where you add in the oranges?
this was a very good salad. This would be a summer favorite.
* Percent Daily Values are based on a 2,000 calorie diet.
Asparagus and Mandarin Orange Salad
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 42
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