Pumpkin Rice with Apricots

Submitted by: sal 
Surprise your guests with this colorful dish. It's a great way to use fresh pumpkin. Chopped apricots add a bit of sweetness to what is sure to become a holiday favorite. 

Photo of: Zucchini and Rice Casserole

Zucchini and Rice Casserole

Submitted by: Paula 
This is a great recipe to use all that zucchini from your garden, cheesy and delicious! 

Maria's Spanish Rice

Submitted by: DAISY 
Rice is sauteed with onion and garlic, then simmered with pimento peppers. 

Photo of: Spanish Rice

Spanish Rice

Submitted by: Paula 
Very easy, very good Spanish rice! 

Tasty Tarragon and Tomato Rice Dish

Submitted by: ROBBIN1 
A unique tomato topping for rice that doesn't use garlic. It has the wonderfully rich flavor of tarragon and is quick and easy to prepare. Goes well with grilled chicken or salmon. 

Photo of: Corn and Rice Medley

Corn and Rice Medley

Submitted by: Retta 
Basmati rice is combined with corn, shallots and fresh mint, for a refreshingly different rice dish. 

Photo of: Mushroom Onion Rice

Mushroom Onion Rice

Submitted by: GINGER 
Home Town: Los Angeles, California, USA
Living In: Irvine, California, USA
Easy, flavorful rice side dish using canned mushrooms and French onion soup. I grew up eating this once a week. 

Rice with Sesame Seeds

Submitted by: NAUSHEE 
Sesame seeds, turmeric, and tamarind paste bring their distinctive flavors to this easy to make rice dish. It involves a few exotic ingredients, but they will be well worth visiting a food specialty shop to obtain! 

Carrots and Rice

Submitted by: Gayle Frazier 
Creamy rice and sweet, buttery carrots go with just about any meal. This recipe was a specialty of my mother's. It has been served in our family for Thanksgiving and Christmas for over 25 years, but it can be served anytime. It is very rich and quite delish. 

Lemon Dill Rice

Submitted by: glouise 
Living In: New York, New York, USA
A deliciously different type of rice dish that everyone will enjoy. I like to use fresh dill when available, and then use it for the garnish as well. 
 
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