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Asparagus Oregenato

SUBMITTED BY: Elaina

"Delicious, easy to make side dish. Goes great with chicken or roast beef...or anything!"
RECIPE RATING:
The reviewer gave this recipe 40 stars. This recipe average a 3.3 star rating.
Read Reviews (43)
PREP TIME  5 Min
COOK TIME  35 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound fresh asparagus, trimmed
  • 2 cups seasoned bread crumbs
  • salt and pepper to taste
  • garlic powder to taste
  • 1/2 cup grated Parmesan cheese
  • 4 tablespoons butter, sliced

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place asparagus in a 9x13 inch baking dish, and cover with bread crumbs, salt, pepper, garlic powder and Parmesan cheese. Lay slices of butter on top.
  3. Bake, covered, for 30 minutes. Remove cover, and bake 5 minutes more, or until browned on top.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2002 by MOLSON7
This was very easy to make, but I thought it was terrible. I went with the previous reviewer... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by GINAH1
Next time I make this, I will use 1/2 the bread crumbs called for in the recipe. There were... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2008 by TchrJrHi
I will agree....TOO MANY BREADCRUMBS. Also, I added some crushed garlic for flavor while... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by KARCAR68
REALLY good! I used probably less than 1/2 the breadcrumbs called for though because I wanted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2003 by THEELLISCOOK
We loved this recipe. I served it with grilled steaks. It was perfect. I'm sure I used more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by FOXHUNTER
I made this pretty much as listed. I think next time I will cut the spears up and probably... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2002 by COURTNEY SYMONDS
I don't know if I did something wrong or what but this dish was inedible. It was very dry and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2006 by ~TAYLOR~
Oh my goodness. You have to love asparagus to love this recipe! Just get out a frying pan.... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2005 by SHERRY B.
This recipe was awful. I made it on father's day and almost all of it was left, and my family... MORE