The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed: Apr. 30, 2007
This was a tasty side dish. I will definetly make this again. The only reason I didn't rate it higher is because the flavor didn't "WOW" me or my husband. Its a subtle dish with a nice lemon zing.
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Photo by Jenn

Cooking Level: Expert

Home Town: Chatham, New Jersey, USA
Living In: Boise, Idaho, USA

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