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Corned Beef Roll-Ups

Submitted by: June Mullins
Provided by: Taste of Home
Instead of buying gifts for extended family members, we donate the money to a worthy cause, then exchange things we no longer use. This savory dish is one I'm always asked to bring. 

Photo of: Ham N Asparagus Roll-Ups

Ham N Asparagus Roll-Ups

Submitted by: Mary Steiner
Provided by: Taste of Home
These light refreshers from field editor Mary Steiner of West Bend, Wisconsin go together in a jiffy, so they're perfect when unexpected guests drop by. 

Photo of: Asparagus Beef Lo Mein

Asparagus Beef Lo Mein

Submitted by: Dottie Wanat
Provided by: Simple & Delicious
This flavorful stir-fry is easy and relatively inexpensive. It's served over ramen noodles, which is a nice change from rice we usually have. To simplify preparation, I use store-bought garlic infused olive oil instead of minced garlic and olive oil. 

Photo of: Asparagus Beef Stir-Fry

Asparagus Beef Stir-Fry

Submitted by: Marla Deakins
Provided by: Taste of Home
Soy sauce and ginger boost the flavor of this savory stir-fry that features strips of beef and water chestnuts along with tender asparagus. Marla Deakins of Salt Lake City, Utah shared the recipe. 

Photo of: Asparagus Roll-Ups

Asparagus Roll-Ups

Submitted by: Clara Nenstiel
Provided by: Taste of Home
These roll-ups are simply divine. A friend shared the recipe after serving them at a church brunch, where they disappeared fast. They make a unique finger food, a side dish at supper or a lovely lunch served with soup. 

Photo of: Roast Beef Horseradish Roll-Ups

Roast Beef Horseradish Roll-Ups

Submitted by: Tinker802
Home Town: Fort Lauderdale, Florida, USA
Living In: Discovery Bay, California, USA
Simple to make for daily lunches or party fare, these roast beef roll-ups, layered with spinach leaves and Cheddar cheese, have added zing from horseradish and Dijon mustard mixed with a cream cheese spread. 

Photo of: Asparagus Sesame Rolls

Asparagus Sesame Rolls

Submitted by: Donna Folk
Provided by: Taste of Home
These appealing appetizers are nice-looking on a buffet and always disappear fast. The cheeses and asparagus blend for a delicious flavor. They're quick to fix, too. -Donna Folk, Berwick, Pennsylvania 

Photo of: Taco Roll-Ups

Taco Roll-Ups

Submitted by: Denice Louk
Provided by: Taste of Home
Our friend made these roll-ups for a Mexican-themed garden party. A sprinkling of onion soup mix makes them a little different. --Denice Louk, Garnett, Kansas 

Photo of: Crab Roll-Ups

Crab Roll-Ups

Submitted by: Emily Kort
Provided by: Taste of Home
These festive pinwheels are the perfect finger food for the buffet table. Chutney is a wonderful surprise in the flavorful filling. Chock-full of goodies, they won't last long. 

Photo of: Asparagus Bruschetta

Asparagus Bruschetta

Submitted by: Elaine Sweet
Provided by: Taste of Home
For a light bite, Elaine Sweet created these pretty appetizers. I really like asparagus, so Im always trying it in different things, says the Dallas, Texas reader. 'This is a delicious twist on traditional bruschetta.' 
 
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