The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 9, 2009
I made these without the Asian Veggie Patties. They were tasty but I liked them even better when I added a bit of shredded spinach and chopped cilantro
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Reviewer:

Cooking Level: Intermediate

Home Town: Placerville, California, USA
Living In: El Dorado Hills, California, USA

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