Asian Turkey Lettuce Wraps Recipe

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Oct 07, 2011

Was a good recipe. Before rolling, I sprinkled the meat with some lime juice and sweet chili sauce, and added some cilantro. I also made it with ground organic chicken meat rather than turkey.

—Seattle2Sydney

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Mar 13, 2012

Enjoyed this dish very much. We didn’t nec change the recipe but we did double the amount of peanut sauce made (2 cups instead of 1 cup). Adding 1 whole cup at first. Definitely will be making this again.

—Ann Marie

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15 Ratings

Apr 30, 2012

I would recommend using only 3/4 the onion. The mint was great in the meat, but not on. Using lettuce as the wrap instead of the tortilla was much better. I also sprinkled chow mein noodles on top before wrapping it up (to get a crunch). 1-2 Tsps of ginger in the meat was also good, but not needed. I made it for a group of friends as we sat around and caught up- Everyone loved it and it was a nice change for the group!

—Claire H

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Mar 20, 2012

I made this last night for dinner and was happily surprised by how good it was. Healthy and delicious with such great flavor. The only thing I didn't use was the peanut oil (I didn't have any). It was a little juicy/messy but still tasty. Overall the dish is fresh and light, a great way to welcome spring. I will be making this again and again.

—yosy

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Jun 26, 2012

These were delicious! Used baby spinach instead of lettuce but that is only because I had some and wanted to get rid of it. Definelty worth making!

—MOTMIK

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Jun 09, 2013

I gave this 4 stars which is pretty darned good. I've had this a few times now and really enjoy it. It's easy to make and you can get a little creative with it. Tonight I used fresh spinach + garlic flowers + fresh mint for the 'lettuce' stuffing. Really yummy. I think I like it best when there is mint in both the meat and lettuce mixtures. The peanut sauce is wonderful - don't skimp on that. Enjoy.

—Joe Massoni

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Jun 05, 2013

I was nervous about this one as it had to follow lunch at a Sushi Bar. It was a nice lite dinner, perfect for the day.

—maddoxdy

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Nov 30, 2012

Even my picky husband liked it! :)

—marsjami

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Nutrition

Calories
530 kcal
27%

Carbohydrates
46 g
15%

Cholesterol
70 mg
23%

Fat
25.5 g
39%

Fiber
5.1 g
20%

Protein
30.7 g
61%

Sodium
955 mg
38%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Asian Turkey Lettuce Wraps

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 530
Calories from Fat: 229

% Daily Value *
Total Fat 25.5g 39 %
Saturated Fat 5.7g 28 %
Cholesterol 70mg 23 %
Sodium 955mg 38 %
** Potassium 511mg 14 %
Total Carbohydrates 46g 15 %
Dietary Fiber 5.1g 20 %
Protein 30.7g 61 %
** Sugars 2.2g
** Vitamin A 1 %
** Vitamin C 11 %
** Calcium 16 %
** Iron 43 %
** Thiamin 42 %
** Niacin 104 %
** Vitamin B6 27 %
** Magnesium 26 %
** Folate 57 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.