The reviewer gave this recipe 1 stars. This recipe averages a 3.86 star rating.
Reviewed: Jun. 21, 2001
These pork chops were wonderful. The flavor is fabulous. My husband could not stop eating them!!! Cheryl King
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The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed: May 9, 2001
Its a Keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed: Apr. 28, 2001
Excellent. Even my picky son ate it!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed: Nov. 2, 2000
Easy recipe. I thickened the sauce and it was delicious over noodles.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed: Oct. 28, 2000
This was especially tasty. I left the meat in the marinade for 24 hrs. Also used Moroccan seasoning & Lemongrass & chilli seasoning. Well done!!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed: Aug. 6, 2000
I made this recipe a week ago and I am still craving it. I added a dash of sesame oil to the marinade...absolutely delicious!
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The reviewer gave this recipe 1 stars. This recipe averages a 3.86 star rating.
Reviewed: May 7, 2000
Easy to make, but the flavor was boring. Possible could be better with the addition of Orange Peel. So who cares if it's easy, quick, or kid friendly.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.86 star rating.
Reviewed: May 3, 2000
This was not very good. The meat was tough even though I cooked it for 25 minutes. The glase never got thick. I used thick chops. Help?
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The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed: Feb. 27, 2000
A Keeper at our house!!!
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