The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Aug. 11, 2008
This was great! I made it without the sesame oil because I didn't have any - and it was still delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Jul. 10, 2008
This recipe has nice spices. I used craisins instead of cherries and added chopped almonds.
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Cooking Level: Intermediate

Home Town: Lakewood, Colorado, USA
Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed: Mar. 25, 2008
My family really enjoyed this recipe. I took it as a starting point based on what I had available in my kitchen. This time, I added crispy asian noodles, mandarin orange slices, and toasted almonds. Yum! We'll definitely eat this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Feb. 18, 2008
This recipe was great! i made it a few nights ago and it was a hit! i'll definitely make it again
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