Shrimp Summer Rolls with Asian Peanut Sauce

Submitted by: Austin Geraldson 
These Thai-inspired summer salad rolls are filled with cabbage, carrots and grilled shrimp and served with a sweet and tangy peanut sauce. They are easy and quick to prepare and are a fun family recipe. Who can roll the best looking one? Try these with grilled pork or chicken for a different variation. 

Photo of: Shrimp and Peanut Butter Noodles

Shrimp and Peanut Butter Noodles

Submitted by: w 
Home Town: Princeton, New Jersey, USA
Shrimp, noodles, and broccoli tossed with a peanut sauce make up a sweet, salty, nutty dish that can be cooked up in less than 15 minutes. Measurements for the sauce can be adjusted for your taste, but with these ingredients, you can't go wrong! 

Lady Linda's Delightful Shrimp and Scallop Stir-Fry

Submitted by: Lady Linda 
Home Town: Charlotte, Michigan, USA
Living In: Jackson, Michigan, USA
Tons of flavor with very little work! I spent the day looking for bay scallop recipes online and inspired I came up with this keeper! 

Photo of: Shrimp Stir-Fry

Shrimp Stir-Fry

Provided by: Campbell's Kitchen
Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry. 

Photo of: Tofu Peanut Stir-Fry

Tofu Peanut Stir-Fry

Submitted by: Ani 
Living In: Montreal, Quebec, Canada
This is absolutely the best way to eat tofu, especially for first timers. The tofu has a slightly crunchy exterior while the inside is nice and soft. I used to make my stir-fry with chicken or beef, but my husband won't have it any other way than tofu now! And my 2 year old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or with steamed rice. Enjoy! 

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Photo of: Shrimp Scampi Over Rice

Shrimp Scampi Over Rice

Submitted by: Knorr 
The flavors of lemon and garlic brighten up large shrimp in this fresh-tasting version of shrimp scampi, served with hot green beans and a flavored rice mixture. It's on the table in just a few minutes. 

Asian Shrimp Rice Bowl

Submitted by: Sarah B. 
Home Town: Paola, Kansas, USA
Living In: Wichita, Kansas, USA
Lots of fresh vegetables add great color, flavor, and crunch to this quick shrimp dish. Serve on square, Asian-inspired dinnerware with chopsticks for a gorgeous presentation. 

Photo of: Asian Flank Steak Stir-Fry

Asian Flank Steak Stir-Fry

Submitted by: Taste of Home Test Kitchen 
Rice noodles can be found in the Asian section of your grocery store. Angel hair pasta is a good substitution. 

Shrimp Egg Foo Young

Submitted by: Karen 
Home Town: Carbondale, Illinois, USA
The best recipes are always found on old, tattered, sticky recipe cards, and this one is a simple, beloved Chinese restaurant-style egg dish, made with only a few ingredients. It's quick, tasty, filling, and cheap.  

Shrimp in Avocado Cream Sauce

Submitted by: BrooklynRD 
Home Town: Tampa, Florida, USA
Living In: Brooklyn, New York, USA
Tender, pink shrimp are cooked in a pale green, creamy sauce thickened with ripe avocado.  
 
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