Photo of: Asian Grilled Pork Tenderloin with Pineapple

Asian Grilled Pork Tenderloin with Pineapple

Submitted by: National Pork Board 
A bright flavorful accent to grilled pork tenderloin. Chef Su-Mei Yu livens up an Asian-inspired marinated pork tenderloin with grilled pineapple. 

Photo of: Pork Tenderloin with Mustard Sauce

Pork Tenderloin with Mustard Sauce

Submitted by: THERRELLFAMILY 
A wonderful overnight marinade makes the pork so flavorful - serve with the delicious, creamy mustard sauce. A super dish for buffets and potlucks, as it doesn't need to be piping hot. I never cease to get many recipe requests for this one! 

Photo of: Grilled Pork Tenderloin

Grilled Pork Tenderloin

Submitted by: Cathy Christensen 
For a simply delicious meal, rub a tenderloin with pepper, salt and garlic powder and then grill with a coating of barbecue sauce. 

Photo of: Burgundy Pork Tenderloin

Burgundy Pork Tenderloin

Submitted by: BROWNDOG 
Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments. 

Photo of: Italian-Style Pork Tenderloin

Italian-Style Pork Tenderloin

Submitted by: Richard 
Stuff a juicy pork tenderloin with a heady compound of mustard, garlic and olives, then let it marinate overnight. Grill it or oven-roast it with mushrooms, onion and red peppers. 

Photo of: Honey Glazed Pork Tenderloin

Honey Glazed Pork Tenderloin

Submitted by: SAHMCOOK 
A sweet and tangy Asian-influenced marinade is brushed over pork tenderloin in this great recipe. 

Photo of: Indonesian Pork Tenderloin

Indonesian Pork Tenderloin

Submitted by: Pat Patty 
From Spring, Texas, Pat Patty shares her favorite recipe for tangy grilled pork tenderloin. Marinated in soy sauce, lime juice, red pepper and ginger, the meat takes on plenty of flavor-and is special enough for company. 

Photo of: Italian Pork Tenderloin

Italian Pork Tenderloin

Submitted by: ANNACOYNE 
Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable. 

Photo of: Apricot-Mustard Grilled Pork Tenderloin

Apricot-Mustard Grilled Pork Tenderloin

Submitted by: National Pork Board 
This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing. 

Photo of: Pork Tenderloin in Bourbon

Pork Tenderloin in Bourbon

Submitted by: Debbie 
Tender pork marinated in soy sauce, bourbon and more. May also be grilled. 
 
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