Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Asian Grilled Chicken

SUBMITTED BY: Campbell's Kitchen

"Swanson® Broth balances the vinegar and soy in the marinade to create moist grilled chicken that is served with its own light sauce."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 4 star rating.
Read Reviews (1)
PREP TIME  1 Hr 5 Min
COOK TIME  15 Min
READY IN  1 Hr 20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 3/4 cups Swanson® Chicken Broth
  • 2 tablespoons soy sauce
  • 1 tablespoon vinegar
  • 1 teaspoon sugar
  • 1 teaspoon garlic powder
  • 1/8 teaspoon crushed red pepper
  • 4 skinless, boneless chicken breasts

DIRECTIONS

  1. Mix broth, soy, vinegar, sugar, garlic powder and red pepper in shallow nonmetallic dish. Add chicken and turn to coat. Cover and refrigerate 1 hour. Remove chicken from marinade.
  2. Grill or broil chicken 15 minutes or until done, turning and brushing often with marinade.
  3. Heat remaining marinade to a boil and serve with chicken.

FOOTNOTES

  • Swanson Kitchen Tip
  • This recipe is also great using Swanson® Natural Goodness™ or Certified Organic Chicken Broth in place of the regular chicken broth.

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2008 by Julie
I made this recipe last night. I followed the recipe exact but cooked it on low for 6 hours... MORE


 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?