The reviewer gave this recipe 1 stars. This recipe averages a 4 star rating.
Reviewed: Oct. 16, 2009
We just didn't care for this. The flavor of the dressing with the potatoes and the combination of textures just didn't work for us. It wasn't much like a German potato salad but wasn't quite Asian either. YMMV!
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Cooking Level: Intermediate

Living In: Rockford, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 9, 2008
love it!
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The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 11, 2007
Something (I'm guessing the 1 tsp of tumeric) made this very bitter. Plus, there was no "sweet" factor as one would think should be there with german potato salad. I was hoping for a sweet/hot combination.
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5 users found this review helpful

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Cooking Level: Expert

Home Town: Clearwater, Florida, USA
Living In: Longwood, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 14, 2006
If you want something different - this is it. I was relatively easy to make.
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Cooking Level: Expert

Home Town: Woodside, New York, USA
Living In: Linden, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 6, 2006
Everyone loved it at a party!
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 26, 2004
Easy and delicious!
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7 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: May 10, 2004
This is a great alternative to old-fashioned potato salad. The flavors blend well together and is actually easier to make than traditional. Even though the ingredients for the dressing sound strange, it is good and not too spicy. I think a little crumbled bacon would be excellent in it.
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14 users found this review helpful

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