Recipe by soumitraghosh
"This soup recipe is great for cold winter nights, or as a starter for an Asian meal. None of the ingredients are hard to find, and the result is warming and delicious!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
button mushrooms, sliced thin
oyster mushrooms, sliced thin
1 (3 ounce) package
enoki mushrooms, roots removed
chopped green bell pepper
salt and pepper to taste
2 (14.5 ounce) cans
1 (15 ounce) can
1 (5 ounce) can
chunk white chicken (such as Swanson®), drained
rice wine vinegar
Chinese five-spice powder
fresh Thai basil, chopped
* Percent Daily Values are based on a 2,000 calorie diet.
Asian Chicken and Corn Soup
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 168
** Calories from Fat: 48
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make hearty chicken noodle soup in just 30 minutes.
Watch Chef John make a simple, soothing chicken noodle soup.
See Chef John’s tasty version of spicy Thai chicken soup.